I love adding coconut milk or a creamy unsweetened vanilla almond milk to my coffee. Lately I have been enjoying a dash of coconut sugar to sweeten — low GI and tasty too…

Butter Beans Blog

6904368144_ea1340fe13For those of you coffee drinkers who absolutely love coffee but have challenges digesting the everyday pick me up, try cold brewing your coffee! Instead of using hot water, you use cold, resulting in a concentrate that is super low in acidity, and very tasty! It takes some time and patience, but worth every minute.

Here is how:

1. Pick up your favorite coffee beans, and opt for course grind. Note, there is a debate about fine vs. course. Choose which one makes the most sense for your brewing method. For you tea lovers out there, check out this link to make cold brew tea.

2. Without purchasing a Toddy, (which works wonders) there are many ways of cold brewing with equipment most coffee lovers already have sitting in their kitchen. You can use a french press, a jar, pitcher or anything that can hold water + coffee (sinceā€¦

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